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UNIQUENESS of GALLOP
Quality Red Ganoderma Lucidum as the foundation plus the ancient concept of the growth of Ganoderma lucidum natural plants. Harvesting of red Ganoderma lucidum is done before it grows into a mushroom-like plant.
NANO-TECHNOLOGY
When Gallop’s Ganoderma Amboinense is harvested, the entire body is extracted by microwave, the supersonic jet is used to the finest powder up to 300,000 μm which enables 100% dissolution in water. The technology greatly enhances human body’s full absorption of ganoderma’s nutrients for the best health benefits.
CERTIFICATION
Gallop’s Ganoderma amboinense has passed the inspection and certification of the Japan Food Analysis Center and the Hong Kong Standards and Testing Center (STC) to ensure safety and quality.